Showing 1 - 1 of 1 post found matching keyword: dana vannoy
I've been watching mold grow in one of the office coffee pots. My co-workers are slobs who forget to do things like, oh, clean the coffee pot (or even pour out four day old coffee). Yet another reason that I don't drink coffee. One thing I have noticed over the past few months: mold growing in coffee always starts white but turns green. I wonder if that is universally true or just a localized phenomenon? Check your local coffee pot and get back to me.